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Discover How To Safely Brew Kombucha Tea Right At Home. Easy. Healthy. Fun.

(Note: if you are looking for kombucha, kumbucha, kombuca, kambucha, or kombacha you probably are at the right place, we thought it would be fun to type in as many variations as possible as the actual spelling varies per region. Can you count how many variations we used?)

Once Upon A Time...

4 years ago I was shopping at my favorite healthy food store on a Tuesday morning when I first discovered this strange tonic called Kombuchu.

After a few sips I was hooked. And even though I began drinking this fizzy tangy tea of goodness every day and loving it, I was a little put off by the high price of a bottle (Where I live, a twelve ounce bottle can cost as much a Four Buckaroos!).

"I got your mini course three days ago, and have already learned more from it than all the weeks I've spent surfing the web combined. Thanks for yesterday's tip regarding the Cool Down Brew Technique. It now saves me about 90 minutes every single time. Imagine never paying 4 bucks for another bottle of kombuch tea ever again! Thank You."

--Vanessa Stylson
Marina Del Ray, CA

I Went Karate Kid On Them...

Anyway, I decided if I'm drinking this stuff everyday and feeling some amazing effects (can you say, no more acid reflux), I said to myself, "You should probably educate yourself on what you are putting into your body".

Since then, I jumped head first into the world of kumbucha tea. Like a martial artist, I would practice diligently every single day. I not only read and researched everything I could possibly get my hands on (like Russian government sanctioned reports on drinking kombucha tea and the effects it has on olympic athletic performance), but personally experimenting batch after batch with home brewing techniques and methods.

Sign Up For My 7 Day Kombucha Mini Course
Normally $19.95

Yours FREE

For A Limited Time Only. Receive My Complete 7 Day Kombucha Mini Course. Learn How To Brew Healthy Kumbucha Tea Safely and For Just Pennies per Serving.

Note: I hate spam! I won't share, show, rent, or sell your email address or information with any unauthorized third party, ever.

I Taught A Man To Fish...

Soon friends were stopping by just to say "hi", as an excuse to get their hands on some free organic kombucha tea. Well, you know how the saying goes:

"Give a man a fish and he will eat for a day. Teach a man to fish, and he will eat for a lifetime"

--Chinese Proverb

Originally this "kombacha" Mini Course was designed for immediate friends and family who were interested to learn how to brew kombucha tea right from their home. They were either already enjoying drinking the tea or found out about it from a friend or in the media but were a little hesitant to begin brewing kombucha themselves due to their lack of education and safety concerns.

Time To Get Schooled...

I created the 7 Day Mini Course after becoming frustrated with all the mixed information on the internet. I'm sure you like me find it interesting that a century ago people would kill for the information we now all have at our disposal but in this day of age we suffer from information overload.

"The 7 Day Mini Course Was Designed To Give You Enough Information to Get You Brewing Your Own Kombucha Tea Safely and Effectively As Quickly As Possible. Nothing More. Nothing Less".

--Dave Lindenbaum

Author, "Kombucha Mini Course: Get Cultured." www.GetKombucha.com/kumbucha

For the next 7 days, you will receive a personal email teaching a different topic on Kombucha and Home Brewing Techniques. These classes are pretty in depth but are taught in a way that is fun and exciting. Why? Because I was the one that wrote them, Silly. :)

Here Are Some Of The Topics That We Cover In My 7 Day Kombucha Mini Course...

The Top Three mistakes beginners make and how you can easily avoid them. Discover how to avoid them and don't ruin your first batch - (DAY THREE)

How to correctly illustrate the proper make up of a Kombucha Culture (hint: It's NOT a mushroom!) and how we can learn from the principles of a forgotten Chinese custom - (DAY ONE)
The problem experienced brewers won't tell you. In fact, most of them do not even know what the solution is. This secret alone will cut your time in half - (DAY SIX)

How to scope out the best "Fermentation Environment"; including temperatures, lightings, and locations to ensure a 67% percent increase in production - (DAY FOUR)
How Glucuronic Acid contributes to the "Kombucha Drunk Affect", and the proper way to apply the "Cool Down Brew Technique" - (DAY TWO)

Sign Up For My 7 Day Kombucha Mini Course
Normally $19.95
Yours FREE

For a Limited Time Only; I have decided to release my Kombucha Mini Course to the Public for Free.

Please Note: This Information is Extremely Valuable, Even for Experience Brewers!

Note: I hate spam! I won't share, show, rent, or sell your email address or information with any unauthorized third party, period.

PS: Kombucha tea is extremely overpriced in today's marketplace. With the information in this course you will learn how to safely and effectively brew kombucha tea for around twelve pennies per serving.

PPS: This course is being released free for a limited time to gain honest feedback and testimonials from its readers. The course WILL return to its standard price of $19.95, at the author's discretion To ensure that you do not pay for this information in the future, I encourage you to sign up now.

Happy Brewin',

Dave

Your Privacy is our concern. We won't share, distribute, or make available in any way your information to any unauthorized third party. You will only receive materials from us related to kombucha. You can unsubscribe at any time with just one click on a link that appears at the bottom of every email.

You may have noticed that kumbucha has been purposely spelled several ways: kumbucha, kombuch, kombuchu, kombacha, and even kombuha. We actaully discuss the correct spelling of ... come on, you didn't think I'd tell you here, did you? :)